n. - The tender branches or twigs of trees and shrubs, fit for the food of cattle and other animals; green food.
n. - To eat or nibble off, as the tender branches of trees, shrubs, etc.; -- said of cattle, sheep, deer, and some other animals.
n. - To feed on, as pasture; to pasture on; to graze.
v. i. - To feed on the tender branches or shoots of shrubs or trees, as do cattle, sheep, and deer.
v. i. - To pasture; to feed; to nibble.